
You will need1 bunch of pudina/mint1/2 bunch of coriander leaves1 tsp cumin seeds/jeera1 tbsp coriander seeds1 medium onion chopped4-5 green chillies4-5 cloves of garlic1 inch gingerSalt to tasteGrind all these together, adding as little water as possible. Goes well with Parathas and can be used for chutney sandwiches. Sometimes, I do add this to the biryani masal...