Banana cake

Jyothi Madanlal January 28 at 9:40amI adapted the recipe fromhttp://www.cookingandme.com/2011/01/best-banana-cake-recipe-ever-with-cream.htmlIngredients:1 cup wheat flour2 large ripe bananas mashed3/4 cup powdered jaggery1 tsp baking powder1/2 tsp baking soda1/2 cup chopped walnuts dusted with flour to prevent them from sinking in the cake(did not have these that day)1/4 cup oil/melted butter1 eggA pinch of salt1 tsp vanilla essence/extractMilk - as needed to get the correct batter consistencyHow i made it:Prepare baking tin - line with butter paper or spread butter and dust with flour.Preheat oven at 180 degree CMix together all the dry ingredients - wheat flour/baking powder/baking soda/salt.Whisk together the banana/butter/jaggery/egg. Add the vanilla essence.Fold in dry ingredients into the wet. Add the walnutsPour into the cake tin and bake for 30-40 minutes.Milk will be required if the consistency is too lumpy/thi...

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Honey Garlic Grilled Eggplant

I adapted the recipe from http://www .beyondsalmon.com/2006/09/honey-garlic-grilled-eggplant.html.Ingredients :1 large eggplant/aubergine/brinjal4 cloves of garlic1 tbsp of vegetable oil1 tbsp of honey1 tbsp of white vinegar2-3 drops of dark soy sauceSalt to tastePepper to tasteHow I made it:Cut the brinjal into rounds, about .5cm thick eachSmear some salt on either side and leave aside for 15 minutesPat dry the rounds and keep asideMix together the remaining ingredients in a bowlGraciously dip the rounds in this marinade and grill/cook on a tawa both sides of the rounds till golden. This was truly delicious. Loved the sweetness of the honey and the sharpness of the garli...

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